Our Value
Core Values Defined
Benefit
In 1992, entrepreneurs José Borges, Rogério Gonçalves, and Ciliomar Tortola founded what would become GTFoods(Goncalves & Tortola S/A ), starting in the small town of Indianópolis, Paraná. Over the next three decades, the company underwent several cycles of growth and modernization, eventually expanding beyond its humble beginnings to become one of the leading poultry companies in Brazil. GTFoods’ operations are fully integrated, overseeing all stages of production from feed mills and hatcheries to poultry slaughter and packaging, which allows them to process up to 600,000 chickens daily. Their breeding programs manage 500,000 birds, producing 12 million eggs per month, ensuring a steady supply of high-quality poultry.
Today, GTFoods holds a significant share of Brazil’s poultry market and is among the top exporters of chicken, supplying over 100 countries, including major markets in Europe, Asia, and the Middle East. The company is certified with Halal, EU approval, and IFS Global Markets, emphasizing its commitment to safety and quality. GTFoods’ mission is to lead in product quality, creating jobs and promoting sustainability while prioritizing health and safety. By 2025, the company aims to be one of Brazil’s top three poultry producers, continuing its expansion and diversification in the global food market
GTFoods began its journey in 1992 with a modest vision in Indianópolis, Paraná, aiming to transform the poultry industry. Through continuous expansion and modernization, the company introduced a state-of-the-art facility in 2009, significantly increasing its processing capacity. Today, GTFoods controls every aspect of its vertically integrated production system, from feed production to poultry processing, allowing it to maintain high standards and efficiency. Processing up to 600,000 chickens daily, GTFoods has grown into a global leader, proudly exporting its products to over 100 countries and establishing itself as a key player in Brazil’s poultry market
Ciliomar Tortola and Rogério Gonçalves, founders and current partners of the company, started a poultry slaughter and chicken commercialization operation in the State of Paraná
Start of the process of verticalizing the chicken production chain operations and opening the foreign market with the start of Exports.
Acquisitions of slaughtering units in Paranavaí, Paraíso do Norte and Terra Boa.
Business diversification with the acquisition of Companhia Lorenz.
Significant increase in the market share of starches and cassava byproducts with the acquisition of CIA CM3 in Paranavaí and the opening of Brasil Embalagens.
The year represents the opening of business to the Stock Markets.
GTFoods is driven by a mission to be a benchmark for product quality while generating jobs and adding value to society. The company aims to positively transform local communities through sustainable practices and a strong commitment to health, safety, and environmental stewardship. This mission underscores their dedication to ethical business practices and improving the lives of their employees, partners, and the broader community
Looking ahead, GTFoods envisions becoming one of the top three poultry producers in Brazil by 2030, excelling in both profitability and quality. Their goal is to expand their global reach and diversify their offerings within the food sector. By continuously innovating and maintaining high standards, GTFoods strives to strengthen its international presence and solidify its reputation as a leading player in the global poultry market
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